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Cafe Luluc is a charming brunch restaurant located in the heart of Boerum Hill, offering a delightful culinary experience that celebrates the art of brunch. With a warm and inviting atmosphere, Cafe Luluc serves a meticulously crafted menu featuring a variety of dishes that cater to both traditional and modern palates. From fluffy pancakes and indulgent French toast to savory omelets and fresh salads, every item is prepared with high-quality ingredients, ensuring a memorable dining experience for every guest.
The cafe is not just a place to enjoy a meal; it’s a community hub where friends and families gather to savor delicious food and create lasting memories. The friendly staff provides top-notch service, making each visit enjoyable and welcoming. Whether you’re stopping by for a leisurely brunch or a quick coffee break, Cafe Luluc promises a delightful escape in Boerum Hill, inviting patrons to relax and indulge in the simple pleasures of good food and great company.
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CASH ONLY! Finally got to try the supposed best pancakes and they were not the best i ever had but still pretty good. It’s a long wait to be seated, mainly because it’s a small restaurant and feels kind of cramped. the staff is nice and attentive and answered all our questions. the food took a while to come out and it was pretty good but nothing crazy and honestly not worth if it’s a long wait. the food is kind of expensive too. i would recommend trying it but only if you don’t have to wait a while.
Breakfast was a succulent success. Fluffy pancakes that were already buttery (no additional butter provided or needed), sausage links, and choice of eggs, any style. The seating in the front part of the restaurant is a bit cramped, but there is outdoor seating near the front street and in their back patio. Well-suited for family dining inside the restaurant.
Cute and decent place serving food in many options. Like their decor inside. FYI CASH only but price is reasonable. Overall food is delicious. Pretty classic but they made them well. Pancake was fluffy and buttery, but it will start to taste dry when cool down. Love the beautiful, thin crispy edge. Scrambled egg with salmon (with fries and salad) was also a classic but well done. Salad was seasoned well, and ✨fries became my VIP today. Crispy, not oily with a thin layer of salt.
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