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Beatstro is a vibrant New American restaurant located in the heart of University Heights, where culinary innovation meets a welcoming atmosphere. Our menu features a diverse array of dishes that celebrate the rich tapestry of American cuisine, incorporating fresh, locally-sourced ingredients. From savory brunch options to delectable dinner entrees, each plate is thoughtfully crafted to provide a memorable dining experience. Our chefs draw inspiration from traditional flavors while infusing modern techniques, ensuring that every visit offers something new and exciting.
In addition to our exceptional food, Beatstro boasts a lively ambiance that encourages guests to relax and enjoy their meal. The restaurant is designed to foster community, making it an ideal spot for family gatherings, casual meet-ups with friends, or intimate dinners. With an extensive selection of wines and craft cocktails, our beverage program complements the culinary offerings, providing the perfect pairing to enhance every dish. At Beatstro, we invite you to indulge in a culinary journey that embodies the spirit of contemporary American dining.
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I’ve heard so much about this restaurant. I dined here on a weekday after 8pm. It wasn’t crowded. The ambiance was chill, other than the boisterous lady at the bar who appeared to be in intoxicated. Upon entering the waitress gave us the option of a bar seat or table. We selected a table, but it was too cold where the tables are (in the back of the restaurant). So we elected to sit at the bar. The decor very impressive!! Service was great. The bartender was very attentive. She also was great when ordering, she was able to give us a few good selections on the menu. The food wasn’t as impressive as the decor. The food was OK. I would definitely dine here again to try other selections on the menu. Give them a try!
First off walking into this place was dope and had great vibes. Ordered my food and while waiting I decided to order a drink which was extremely great. I patiently waited about 25 minutes before the food came out. Got my order walked out and drove home. As I got home opened my tray I noticed right away the undercooked pernil (roast pork) with Slimy rice I was in shock. No way I was going to drive another half hour in traffic to get something else. Pernil looked as it was boiled in water and not roasted. The rice was undercooked as well as the semi solid chopped carrots and beans. Definitely not what I expected from this gorgeous place.
Okay… so lets start with the good.. the atmosphere is great! Very cute! The music was a vibe and its a great aesthetic. Not so great… the service was kinda meh. There was 3 of us and we ordered the bottomless mimosas and sangria.. but idk if it was because one of us spoke at the time of ordering but the server assumed that it was just one glass of each.. so he brought one glass of sangria and one glass of mimosa? Idk. But the drinks were alright too. I’ve had better. Now to the just not good.. the food. Looking at the picture, it looks alright.. but the steak was definitely well done when i ordered medium. The other steaks were supposed to be medium rare and they were definitely medium well. The sunny side up eggs were fried to a crisp around the edges but the egg whites were still clear. Didn’t even touch them. The potatoes were decent! Also got the mac and cheese and it had zero flavor.. I don’t know what was up and how this place has a 4.3 right now but yeah no..
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