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Olea is a charming Mediterranean restaurant located in the vibrant neighborhood of Clinton Hill. With a commitment to authentic flavors and high-quality ingredients, Olea invites guests to experience a culinary journey through the Mediterranean region. The menu features a diverse selection of dishes inspired by the rich culinary traditions of countries such as Greece, Italy, and Spain. From fresh seafood and grilled meats to vibrant salads and house-made pasta, each dish is crafted with care and attention to detail, ensuring a memorable dining experience for every guest.
The warm and inviting atmosphere of Olea makes it the perfect spot for both casual gatherings and special occasions. The restaurant’s decor reflects the essence of Mediterranean culture, combining rustic elements with modern touches. Guests can enjoy their meals in a cozy indoor setting or on the charming outdoor patio, ideal for soaking up the sun. Whether you’re seeking a quick lunch or a leisurely dinner, Olea promises to deliver exceptional flavors and hospitality that will keep you coming back for more.
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The food was phenomenal but the service was mediocre at best. Greek grilled cheese – probably one of the best grilled cheeses I’ve ever had Croquettes – not my favorite but my family loved it so probably just a taste preference Brussels – nice char, good flavor and drizzled with balsamic Dip trio- good way to try many options and the mini pitas were hot and fresh Falafel – fresh and crispy but didn’t really taste the artichoke much As for the service – our waiter was pretty rude, she gave us the check before we even asked/she asked us for it and we were going to order another round of drinks. But oh well, we just paid and left. We got out apps first and when the other server came with the entrees he pretty much rolled his eyes at us because we asked him to clear the dishes from the apps first. We only asked because the tables are small and there was no space for the new plates. It didn’t feel like an unreasonable request Ambiance – beautiful decor, nice homey vibe
Delicious brunch with Mediterranean spices. The menu transcends regular American brunch options slightly, but all is kept relatively familiar. The highlight for me was the seasoning and the excellent breads. The coffee was fine, a decent dark roast. The indoor space is too loud.
Amazing appetizers. The saganaki and Mediterranean pizza was so good. The branzino had a great crispy exterior and was cooked perfectly. Loved the desserts too.
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